Brews on the Hop

A Homebrewing Blog

Latest Batches

Super Stout 2026#1

Batch #02

Ingredient List:

  • Coopers stout tin
  • Morgans caramalt tin
  • 300g dark malt powder
  • 500g dextrose
  • SafAle S-05 Yeast
  • Filled to 25lt

Hops Added:

  • None added

Kegging Date: 2026-05-17

Bottling Date: 2026-05-31

Taste at Bottling:Plenty of stouty flavour & some bitterness. I suspect this will be ready in 6-8wks

Taste Later (2 Weeks):

Crazy Hazy Pale Ale

Batch #01

Ingredient List:

  • 15lt BrewInn Hazy Pale ale
  • 5lt Water
  • Voss yeast

Hops Added:

  • 25g Amarillo hops for 5 days

Kegging Date: 2026-05-04

Bottling Date: 2026-05-14

Taste at Bottling:

Taste Later (2 Weeks):

Add your next batch here...